Tenderloin Vs Filet Mignon: The Difference Between Luxury Steak Cuts - Chowhound
Source: Chowhound
siamionau pavel/Shutterstock Filet mignon and beef tenderloin are among the most tender and delicious cuts of steak, popular choices at steakhouses and for special occasion steak dinners at home. These coveted, melt-in-your-mouth cuts are typically more expensive than other steaks like porterhouse, ribeye, and T-bone, due to the quality and limited quantity, the tenderloin being a small portion of the cow. While…
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