The Actual Difference Between Melting And Tempering Chocolate - Chowhound
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Osakawayne Studios/Getty Images Chocolate, whether in the form of a candy bar or as a drizzle for ice cream, is a delight for many. Although melted chocolate and tempered chocolate are often associated with one another, the two terms differ from one another. The short answer is that melting chocolate is the first step in tempering, whereas the long answer lies in the chocolate sugar crystals. Melting chocolate is…
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