The Best Chocolate For Chocolate-Covered Strawberries - Chowhound

While in theory, you could grab any chocolate for this purpose, that doesn't mean you should. Not every chocolate will adapt to tempering, the process of heating and cooling chocolate to give it its characteristic sheen, smoothness, and snap once cooled. Advertisement It may surprise you, but classic chocolate chips aren't a desirable option. As a general rule, chocolate with more cocoa butter will temper more…