The Cleanest Way To Store Raw Bacon Is Also The Best - Chowhound

Start by placing a sheet of parchment paper (about a foot long, or so) flat on your counter. Next, place the strips of bacon onto the parchment paper vertically, leaving at least an inch of space between each piece. After you've filled up the paper, gently begin rolling everything up from the bottom of the sheet. This may take a bit of practice, so feel free to start with fewer pieces of bacon. Ideally, you…