The Exact Difference Between Spring Rolls And Egg Rolls - Chowhound

While both spring rolls and egg rolls are generally seen as Asian recipes, only one of them actually came from Asia — spring rolls. They've been around since as far back as the third century during the Jin Dynasty. Back then, they were made from a mixed filling of vegetables and minced meat wrapped up in a thin wheat-based wrapper. The recipe hasn't changed that much since then, only that spring rolls nowadays…