The Famed 1910s Baking Ingredient Created From Industrial Waste - Chowhound

New Africa/Shutterstock The 1910s saw its fair share of modernizing shifts, some of which revolutionized even the culinary scene. Meals became easier to get if you didn't want to make one at home — a result of the growing role of local factories and grocery stores. There were quite recognizable innovations, too, such as the launch of Crisco — the famed 1910s baking ingredient created from industrial waste — which…