The Flavors of Crab Rangoon Inspire New Dishes
Source: New York Times
During the first two days Sidedoor Bagel in Indianpolis sold its Mr. Krabs Rangoon special — crab-flecked cream cheese and a fried egg inside a spicy everything bagel studded with Sichuan pepper flakes, sweet chile sauce and wonton strips — there were more than 100 orders, making it the shop’s most popular special to date.“The creamy, sweet and spicy components make it so loved by everyone,” said Josh Greeson,…
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