The Hack To Cry Less When Cutting Onions, According To Science - Chowhound

Nicolesy/Getty Images Anyone who cooks knows that onions are a staple ingredient to have in many recipes. The pungent vegetable is perfect for pickling and used as a base for countless soups, stews, and pasta dishes. Before it gets thrown in the pan, however, there is the (literally) irritating work of chopping it up. This can take some time, especially if your eyes are sensitive. Many people even need to take…