The Ideal Temperature To Drink Guinness At (And Why It Takes 24 Hours) - Chowhound
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Richard I'anson/Getty Images One of Ireland's most beloved exports, Guinness is a dark, creamy stout beer with an intense flavor that may surprise first-time drinkers — or turn them into fans for life. With its deep brown appearance and roasted, almost chocolaty taste, Guinness can be intimidating to drinkers more familiar with light beers, but if poured correctly, it can be an immensely satisfying change. That…
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