The Importance Of Fluffing Canned Tuna When Making Tuna Salad - Chowhound
Source: Chowhound
Shredding and fluffing the tuna into tiny individual strands is the best way to ensure all the ingredients will be evenly distributed in the salad. This is especially important when it comes to adding mayonnaise. If the mayo and tuna aren't mixed together well enough, you run the risk of chomping into a bite of dry, flavorless fish. Furthermore, it will also be easier to blend the rest of the ingredients into the…
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