The Louisianan Way To Eat Alligator Meat Is Also One Of The Best (Hint, It's Not Fried) - Chowhound

Carolyn Hinton/Shutterstock For many Americans, alligator is arguably a novelty meat, something that you might eat in nugget form for an adventurous snack while visiting Gulf Coast areas where it's more common. But in Cajun cuisine, the reptile is far more popular, and you might find it prepared in various ways, from grilled to fried to stewed in a chili or gumbo. However, one of the best ways to cook alligator…