The Mistake That Probably Broke Your Hollandaise Sauce And How To Fix It - Chowhound

Not all hollandaise that's broken can be fixed. The sauce needs to cook at a temperature that's warm enough to help it combine, but not too warm that it starts to cook the eggs. Unfortunately, if the eggs turn into scrambled eggs, then there's nothing you can do, and you'll need to start over. But if it's a temperature issue and the hollandaise breaks, then you just need some water to patch things up. Breaking…