The Mushroom That Makes A Perfect Substitute For Fried White Fish - Chowhound

BZLH/Shutterstock Mushrooms are multi-taskers. They bulk up sauces and starters, parties, and pasta nights. For an easy chili ingredient swap, you can drop them in your pot for a vegetarian version, or grill them for juicy plant-based burgers. Some chefs are using bunches of enoki mushrooms to fry up vegan fish and chips. For the meat-eaters and fish-ephiles out there, this isn't to say they taste exactly like…