The Right Way To Add An Egg To Your Ramen For The Best Consistency - Chowhound

koalakko/Shutterstock Ramen can be a simple convenience dish when you make the quick, packaged variety. However, adding well-chosen toppings can turn any bowl of ramen into a flavorful treat. Many Japanese restaurants top the noodles with a soft-boiled egg, but poaching an egg can add creaminess, a rich yolk flavor, and a soft, enjoyable texture. Poached eggs are pretty versatile, so much so that you can even use…