The Secret To A Next-Level Crème Brûlée? A Splash Of Bourbon - Chowhound
Source: Chowhound
Metamore Studio/Shutterstock We may receive a commission on purchases made from links. Crème brûlée takes simple custard and transforms it into a decadent classic dessert. The play of contrasts is at the heart of this dish, with its crackling, sweet, and slightly bitter caramelized (or brûléed) sugar top complementing the delicate texture and subtle flavors of rich custard below. Adding a dash of bourbon into the…
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