The Secret To Lighter, Brighter Egg Salad According To A Sandwich Pro - Chowhound

Irina Taskova/Getty Images Egg salad is one of the simpler staples in the lunch/brunch arsenal: economical (often using leftover hard boiled eggs), quick, and easy to make. At its most basic, you chop or mash up the eggs, add a couple dollops of mayonnaise and seasoning, and you've completed your potluck contribution or family's sandwich fillings. Of course, doing it the easy way is also the riskiest in terms of…