The Specific Ground Beef That Gives You Better Chili - Chowhound

We may receive a commission on purchases made from links. Ray Kachatorian/Getty Images A cozy bowl of chili is perfect for a cold night, but this slow-simmered dish also fares well at backyard barbecues or potluck parties. A homemade batch of chili is the best way to do it because you get to control everything from the ingredients to the thickness and even the texture of the meat. That last one is the most…