The Sweet Ingredient To Start Drizzling All Over Your Canned Corn For A Flavor Boost - Chowhound
Source: Chowhound
Towfiqu Ahamed/Getty Images Canned corn is one of those kitchen staples we keep around "just in case." It's humble, reliable, and — let's be honest — kind of boring on its own. But what if we told you that a drizzle of one sweet, sticky ingredient could completely change that? Say hello to your new favorite flavor booster: honey. Yep, honey. That golden syrup you reserve for tea or toast is about to become canned…
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