The Technical Difference Between Machine And Handmade Pasta - Chowhound
Source: Chowhound
That texture from handmade pasta is important: Often, the difference between expensive spaghetti and cheap spaghetti is how much texture the noodles have. Cheap, mass-produced pasta looks almost unnaturally smooth, and sauce rolls off it more easily. Nearly any sauce does a better job of sticking to rough and chalky pasta. So hand-rolling can be a much cheaper way to get that sort of pasta than shelling out for…
This is aggregated or syndicated coverage. Reporting and media belong to the original publisher.
Read the original source at Chowhound