The Top Beef Grades And What They Really Mean - Chowhound
Source: Chowhound
RecCameraStock/Shutterstock If you've ever been shopping for a steak, chances are you've seen different terms or grades used to describe the quality of the meat: Prime, select, and choice are the top ones you'll encounter in settings like supermarkets. These grades are determined by the USDA, and there's eight in total, but the other five are less common. Not all beef is graded — it's a voluntary service that…
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