The Truly Ancient Origins Of Deviled Eggs - Chowhound
Source: Chowhound
Static Media / Shutterstock / Getty Not many picnic-perfect canapés pack as much flavor into a single bite than a deviled egg. Whether you're preparing them for a party or a quick lunch, each hard-boiled egg half undergoes a delicious transformation as yolks are smashed with an array of spices, herbs, and condiments and stuffed back in. The word "deviled" comes from this act of seasoning, not the heinous nature…
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