The Worst Weather For Making Macarons - Chowhound
Source: Chowhound
Beyond humidity, a high dew point can also negatively impact your macarons. But what's the difference between the two? Well, humidity is the amount of water vapor present in the air; which means that the more water vapor present, the more humid it is. The dew point, on the other hand, is the temperature at which humidity can hit 100%. A higher dew point means the air can hold on to more moisture than lower dew…
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