This Retro Take On Beef Wellington Can Save You Some Serious Dough - Chowhound
Source: Chowhound
Bhofack2/Getty Images Beef Wellington is buttoned up, refined, and oh so fancy. It's a dish that might occupy your Champagne wishes and caviar dream. The dish consists of beef tenderloin that is often wrapped in paté, mushroom puree, and/or prosciutto. These delicious items are then enveloped in puff pastry and baked until the exterior is a golden brown. It is the perfect mix of savory meat and buttery, flaky…
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