This Southern Delicacy Leaves Much to Chew On

In the early 1950s, Lucinda Moore founded a church ministry from her home in Blount’s Creek, N.C. The property anchored the charity work she became known for: nursing sick people back to health in her house, giving needy people the clothes that hung in her closet, leading religious ceremonies in the church she helped build in the backyard and cooking dozens of meals every Sunday with staples like fried chicken,…