Turn Off The Stove: The Best Way To Cook Corned Beef So It's Fall-Apart Tender - Chowhound
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Veselovaelena/Getty Images Corned beef is savory, salty, hearty — basically, what comfort food dreams are made of. Whether you're Irish by blood or simply Irish at heart, St. Patrick's Day is a great time to whip up some corned beef. If you've made corned beef at home before, you might have run into some issues with toughness — a common problem. This can happen when the corned beef is cooked at too high a…
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