Upgrade Any Rice You Make With One Simple Extra Step - Chowhound
Source: Chowhound
rocharibeiro/Shutterstock Rice is one of the most versatile ingredients in all of cooking. Used in cuisines across the world, rice is used less for its taste and more for its function as a recipe base or filler. Although its mild-mannered flavor is almost always jazzed up with sauces, seasonings, and other bigger, bolder ingredients, you can upgrade the taste of plain rice with one quick and easy prerequisite –…
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