What Geoffrey Zakarian Thinks About The Dark Brown Buildup On Your Baking Sheets - Chowhound
Source: Chowhound
lev radin/Shutterstock A baking sheet is one of those essential baking tools that everyone should own, but not everyone knows how to preserve one like a pro. Experts are divided on the stubborn buildup,also known as a patina, that accumulates on used pans, but Geoffrey Zakarian has a pretty clear opinion on it. We spoke exclusively with the renowned Food Network chef during the New York City Wine & Food Fest to…
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