What You Should Know Before Cooking With India Pale Ale - Chowhound

Yuki Kondo/Getty Images In the kitchen, you can cook with beer in much the same way you'd cook with wine, albeit with different flavors. Compared to fruitier wines, beer is typically earthier and, in general, slightly bitter, which makes it a great choice for sweet desserts and savory meat dishes alike. You might think that choosing a stronger beer, like an IPA with its intensely hoppy flavor and average of 7% to…