What's The Deal With All Those Holes In Pop-Tarts, Anyways? - Chowhound
Source: Chowhound
Stephaniefrey/Getty Images Pop-Tarts are one of the most well-known breakfast foods around, but there is one feature that seems to confuse some people: the small holes poked across the border of each pastry. From the best to the worst Pop-Tart flavors, every single one is marked with those tiny dots. But they're not just there as a quirky design or by accident. In the baking world, these little holes are known as…
This is aggregated or syndicated coverage. Reporting and media belong to the original publisher.
Read the original source at Chowhound