When Pairing Beer With Mexican Food, Here's What To Reach For - Chowhound

Rez-art/Getty Images A visit to a Mexican restaurant may call for a margarita. If you're not in the mood for a cocktail, then the next best choice would be a cold beer to pair alongside chips and guac. But which beer pairs perfectly alongside spicy salsas and flavor-loaded tacos? The answer in this case is easy: a lager, the most common beer found throughout the world. Chowhound spoke to Rick Bayless, owner of…