Why Apple Pie From A Bakery Always Tastes Better Than Homemade - Chowhound

Scukrov/Getty Images With the exception of expert-level home bakers, plenty of goodies are typically just going to taste better when you leave them to the pros. The good old American icon, apple pie, is a fantastic example, even as simple as it seems to toss together in your own kitchen. An expertly prepared pie's apples just seem juicier, its crust more golden, and its whole composition as polished as it is…