Why It's Not Always Better To Marinate Food For Longer - Chowhound
Source: Chowhound
We may receive a commission on purchases made from links. Nerudol/Getty Images Marinating is such a useful way to flavor and tenderize meat, whether you make your own or buy a bottled version like the lime and ginger pork marinade from Stubb's. A marinade can be a crucial step for grilling perfect tri tip steaks or for creating velveting beef used in stir frying. A great marinade adds layers of flavor and spice…
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