Your Roasted Veggies Will Taste Way Better Once You Stop Making This Mistake - Chowhound

When you dry roast your vegetables, however, you aren't met with this problem. Dry roasting is also a great way to intensify the natural flavors of your vegetables. "Summer squash gets this incredible tropical aroma, like really ripe mango or papaya but more vegetal," Chef Nick Balla of COAST Big Sur Cafe told Food & Wine. To dry roast, simply put your vegetables in the oven without adding anything else. As they…